Easy Roasted Broccoli Florets

This is one of our favorites side dishes, healthy, simple and delicious. Not only because I love broccoli but also because it is so fast and easy to put together that I really do not count it as cooking. Pretty much just open the broccoli bag and place broccoli florets on the sheet pan, turn the oven on, and voila, you are done!

The only thing I do is put some salt and pepper to taste and a bit of olive oil although you can do without.

Enjoy!

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Easy Roasted Broccoli Florets

Yield: 4 servings

Ingredients:

3-5 cups of fresh broccoli florets
Salt and pepper to taste

 

Directions:

In a sheet pan place broccoli florets. Sprinkle with salt and pepper and place in a 400 degree preheated oven for 15-20 minutes.

TIP: You may add some sliced garlic with the broccoli while it cooks and also add some fresh grated Parmesan cheese once the broccoli is done.