Happy new year to all of my family, friends and followers. It has been a really hectic couple of days but I am really glad to be back home :-)
Do you have any new year’s resolution goals? I have a few, and lets see if I can stick to them. So far so good!!
I have been wanting to make Cajun seasoning for the longest time and I really don’t know why I waited so long. I have seen many different variations so for now I just stuck with a basic one. Next time around I may add some coriander and cumin powder to see how it tastes.
I will be using this seasoning for rice, chicken, fish, pasta etc. I most likely will have a rice dish using this spice in the next couple of weeks. We eat a lot of rice dishes in my house so changing it up a bit with this home made Cajun seasoning sure it would be good.
Anyhow, I hope everyone had a great holiday season with family and friends.
Enjoy!!
Yield: 1/2 cup
2 teaspoons Himalayan salt
2.5 teaspoons garlic powder
3-4 teaspoons paprika, I like to do 4
1 teaspoon pepper, Next time I will do just 1/2 teaspoon to make less spice for the kids
1 teaspoon onion powder
1 teaspoon cayenne pepper
1 teaspoon oregano flakes
1/2 teaspoon oregano powder
1 teaspoon thyme powder
Mix all spices together with a spoon until well blended. Store in a sealed airtight container.
Adapted from here